Duru Meatballs Fine Bulgur Koftelik Buğday 2kg
Details
Preparing traditional family recipes brings a comforting sense of belonging. Sharing these authentic meals creates lasting memories around the dinner table.
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Produced from golden yellow wheat grown in Anatolian lands
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Ground into a fine texture specifically for easy kneading
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Softens quickly with less water compared to standard grains
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Primarily preferred for preparing traditional Çiğ Köfte dishes
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Suitable for making various Turkish meatballs and Kısır salad
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Requires no prior soaking or washing before culinary preparation
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Recommended cooking ratio is one part bulgur to two parts water Recreate the heartwarming tastes of home with your loved ones.
Materials + Care
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