Organic Paleskin Peanuts

Organic paleskin peanuts — raw, sundried, nothing added

Raw organic peanuts with the papery skin removed — sundried, unsalted and unroasted. 25.2g protein per 100g, with copper, manganese, B vitamins and vitamin E. This is the peanut before the pub-snack treatment: the clean starting point for everything you'd rather make yourself.

Best for

• Homemade peanut butter — blend in a high-speed blender, no oil needed
• Satay sauce for grilled tofu and skewers
• Home-roasting with your own seasoning — or none
• Trail mixes, lunchboxes, nutty brownies and cookies

FAQ

Raw vs roasted salted? Raw gives you control: roast them yourself and you skip the excess salt and seed oils of commercial snack peanuts.

Are peanuts actually nuts? Botanically they're a legume — nutritionally and in the kitchen, they behave like a nut at a fraction of the price.

Eco-friendly, 100% recyclable resealable pouches (some large sizes non-resealable) — better price per kilo as you scale up.

What's In My Organic Paleskin Peanuts?
Ingredients: Organic Peanuts

Allergen information: packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.

Suitable for Vegan & Vegetarian diets

Country of Origin: China